What to Do in New Zealand – According to Qantas Frequent Flyers

 As seen in Qantas Magazine

From snowy sojourns to an epic food safari, Qantas Frequent Flyers share the experiences that fulfilled their New Zealand dreams.

“We landed on a peak and made the first footprints in the snow.” – Kate Branch, Bronze Frequent Flyer

“Travelling with two children means keeping them busy – luckily Queenstown is bursting with activities. We flew over Glenorchy in a helicopter before landing on a peak and making the first footprints in the snow. In Arrowtown, the kids looked for gold in the river using pans we rented from the local post office. I found the gold-rush history fascinating.

At the 161-year-old Cardrona Hotel, the kids toasted marshmallows in the huge fireplace out the back while my husband and I sipped red wine. The restaurant is popular with locals and visitors alike so make sure you book. Let them know a day ahead if you want the roasted lamb – believe me, you do! 

If we had more time, we’d have spent many hours at The Winery, where you insert tokens into machines that auto-pour tastes or glasses. It’s a novel way to try rare and boutique wines that you usually only find by the bottle on expensive restaurant menus.”

Kate flew Sydney to Queenstown